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Perspectives on Taste – Philosophy and Neuroscience: the nature of tastes and tasting


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Speaker(s): Professor Barry Smith
Chair: Dr Kristina Musholt

Recorded on 1 December 2011 in Wolfson Theatre, New Academic Building.

This lecture will explore the philosophy and neuroscience of taste and what it tells us about perception. Barry Smith is professor of philosophy at Birkbeck, University of London and director of the Institute of Philosophy, School of Advanced Study, University of London.

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